Food Safety – An Economic Stimulus

I want to thank the membership for entrusting me as your 2010 President and I look forward to serving all our members. My goal is to align the Florida Association for Food Protection as the premier Food Safety Association in the state and the best affiliate of the International Association for Food Protection.

It goes without saying that we have an outstanding Executive Team and Board of Directors. We have become much more diversified in our Board and have a good mix of academia, government and industry representing our equally diverse membership.

I have had the privilege of working with our Past President, Eric Martin, over the past few years. I commend Eric for his strong leadership in 2009 and thank him for his support and guidance.

As we begin a new year, it is appropriate to revisit our mission statement: “To provide Food Safety Professionals worldwide with a forum to exchange information on protecting the food supply.”

There is a wealth of knowledge regarding food safety in our wonderful state. Despite our differences in our professional fields, we are all working towards the same common goal – a safe food supply.

Your Association is working hard to find new and innovative ways to provide additional forums for the exchange of information. Since food safety should not be a competitive advantage, we will work to encourage free exchanges of information that will benefit both members and potential members alike. The Florida Association for Food Protection will work to become “the resource" for those seeking a wide variety of answers to questions that will enhance their business and become a food safety economic stimulus.

We will strive to continue a quarterly newsletter for our membership. We will also continue holding our Educational Luncheons throughout the State, focusing on timely topics in order to stay current with new developments and ahead of potential issues.

Our 2010 Annual Educational Conference is right around the corner at theNewport Beachside Hotel in Miami Beach on May 4-6th. With a host of experts presenting on a variety of opportune and relevant topics, this is sure to be an event you don’t want to miss. Of course, events will include the legendary FAFP entertainment that is sure to provide lasting memories.

I encourage every member to help us work towards a common cause – education in food safety. If you have suggestions, comments or questions, please do not hesitate to write me at gregory.orman@ecolab.com.

Here’s to a great 2010!

Regards,

Greg Orman, President
Florida Association for Food Protection